RESTAURANT ASSISTANT MANAGER – High Volume Casual Restaurant – Minneapolis – St. Paul -Twin Cities, MN

RESTAURANT ASSISTANT MANAGER needed in the Twin Cities area (Minneapolis/ St. Paul, MN) for a high volume, casual restaurant with a growing restaurant group.

Qualifications:

• 2-5 years’ management experience in a high volume corporate upscale casual or casual restaurant setting
• Experience motivating, training, and managing staff
• Must have a passion for the business
• Stability defined by no more than two jobs in the last 5 years

Benefits:

• Positive Company Culture that offers professional and personal growth as well as a stable work-life balance
• Competitive Salary
• Opportunity for career advancement as the company grows
• Obtainable Bonus Structure
• Paid Vacation
• Medical/ Dental
• Life and AD&D Insurance
• ST and LT Disability
• Flexible Spending Account
• Health Savings Account

Please respond to job posting with your resume. If you meet the qualifications of this position, and/or any other positions we may have that fit your experience, we will contact you upon receipt of your resume to discuss the opportunity in greater detail.

In addition to considering you for this particular Restaurant Assistant Manager job posting, your resume and qualifications will be considered as new opportunities develop that fit your background and experience.

RESTAURANT GENERAL MANAGER – Washington, DC

We are looking for a Strong, Energetic RESTAURANT GENERAL MANAGER for a corporate, hybrid restaurant (fast casual concept with servers) for a growing brand with a great company culture.

Qualifications:

• 2+ years’ experience as a Restaurant General Manager (or AGM ready for the next step) in a fast paced, high volume, full-service restaurant of $2+ million annual sales AND fast casual restaurant management experience or management experience in a retail big box retailer.
• Team building experience
• Strong P&L experience
• Proven ability to motivate, develop and train managers and staff
• Hands-on manager, working alongside of your team
• Must be passionate about the industry and be a driven leader
• High School Diploma or higher education

Benefits:

• Positive Company Culture that offers professional and personal growth as well as a stable work-life balance
• Competitive Salary
• Medical/ Dental/ Vision Coverage
• 4 weeks PTO PLUS 1 week of sick leave
• 401 (k) Retirement Plan
• Discounted Meals – on and off shift

Please respond to job posting with your resume. If you meet the qualifications of this position, and/or any other positions we may have that fit your experience, we will contact you upon receipt of your resume to discuss the opportunity in greater detail.

In addition to considering you for this particular Restaurant General Manager job posting, your resume and qualifications will be considered as new opportunities develop that fit your background and experience.

RESTAURANT ASSISTANT MANAGER – NEW OPENING – Corporate Fast Casual Restaurant – Seattle, WA

Strong RESTAURANT ASSISTANT MANAGER needed in Seattle, WA for a NEW RESTAURANT OPENING of a corporate fast casual restaurant with a growing national brand.

Qualifications:

• 2-5 years of Assistant Manager or AGM experience in a fast paced, fast casual restaurant and or full service/ casual dining restaurant
• Must have management experience in a casual dining/ full service restaurant
• Experience with new store/ restaurant openings
• Must have strong kitchen experience and be a hands-on manager
• Proven ability to motive, develop and train staff
• Must be passionate about the industry and be a driven leader
• High School Diploma or higher education

** PLEASE NOTE: If you do not meet the qualifications listed, you may not receive a response to your application.

Benefits:

• YUP! 4-day work weeks!
• Industry-leading Salary
• Lucrative Bonus Structure (paid out quarterly and obtainable)
• Eligible for medical, dental, vision insurance
• Eligible for ST disability
• 401(k) with company match
• Management retreats and many company-organized gatherings
• Much More!

Please respond to job posting with your resume. If you meet the qualifications of this position, and/or any other positions we may have that fit your experience, we will contact you upon receipt of your resume to discuss the opportunity in greater detail.
In addition to considering you for this particular Restaurant General Manager job posting, your resume and qualifications will be considered as new opportunities develop that fit your background and experience. (7)

RESTAURANT GENERAL MANAGER – Hyattsville, MD

We are looking for a Strong, Energetic RESTAURANT GENERAL MANAGER for a corporate, hybrid restaurant (fast casual concept with servers) for a growing brand with a great company culture.

Qualifications:

• 2+ years’ experience as a Restaurant General Manager (or AGM ready for the next step) in a fast paced, high volume, full-service restaurant of $2+ million annual sales AND fast casual restaurant management experience or management experience in a retail big box retailer.
• Team building experience
• Strong P&L experience
• Proven ability to motivate, develop and train managers and staff
• Hands-on manager, working alongside of your team
• Must be passionate about the industry and be a driven leader
• High School Diploma or higher education

Benefits:

• Positive Company Culture that offers professional and personal growth as well as a stable work-life balance
• Competitive Salary
• Medical/ Dental/ Vision Coverage
• 4 weeks PTO PLUS 1 week of sick leave
• 401 (k) Retirement Plan
• Discounted Meals – on and off shift

Please respond to job posting with your resume. If you meet the qualifications of this position, and/or any other positions we may have that fit your experience, we will contact you upon receipt of your resume to discuss the opportunity in greater detail.

In addition to considering you for this particular Restaurant General Manager job posting, your resume and qualifications will be considered as new opportunities develop that fit your background and experience.

RESTAURANT GENERAL MANAGER – Bowie, MD

We are looking for a Strong, Energetic RESTAURANT GENERAL MANAGER for a corporate, hybrid restaurant (fast casual concept with servers) for a growing brand with a great company culture.

Qualifications:

• 2+ years’ experience as a Restaurant General Manager (or AGM ready for the next step) in a fast paced, high volume, full-service restaurant of $2+ million annual sales AND fast casual restaurant management experience or management experience in a retail big box retailer.
• Team building experience
• Strong P&L experience
• Proven ability to motivate, develop and train managers and staff
• Hands-on manager, working alongside of your team
• Must be passionate about the industry and be a driven leader
• High School Diploma or higher education

Benefits:

• Positive Company Culture that offers professional and personal growth as well as a stable work-life balance
• Competitive Salary
• Medical/ Dental/ Vision Coverage
• 4 weeks PTO PLUS 1 week of sick leave
• 401 (k) Retirement Plan
• Discounted Meals – on and off shift

Please respond to job posting with your resume. If you meet the qualifications of this position, and/or any other positions we may have that fit your experience, we will contact you upon receipt of your resume to discuss the opportunity in greater detail.

In addition to considering you for this particular Restaurant General Manager job posting, your resume and qualifications will be considered as new opportunities develop that fit your background and experience.