Job Details

RESTAURANT DIRECTOR/ MULTI-UNIT MANAGER – New York, NY

Job Details
Title: RESTAURANT DIRECTOR/ MULTI-UNIT MANAGER – New York, NY
Location: NEW YORK
Employment Type: Area Director-Director of Operations-District Manager-Multi-Unit Manager
Industry: Restaurant
Pay Rate: $150-160K Plus Bonus & Benefits

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Job Description:

RESTAURANT DIRECTOR/ MULTI-UNIT MANAGER wanted in New York, NY for a nationally recognized multi-brand/ multi-restaurant company.
Qualifications:
• 3-7 years of multi-unit management experience overseeing $30 million in a corporate casual/full service, or corporate upscale/ fine dining, restaurant
• Proven ability to restructure, motivate, build, and develop a team of Managers and Chefs
• Must be passionate about the industry and be a driven leader
• Bachelor’s Degree in hospitality or culinary field is preferred

** PLEASE NOTE: If you do not meet the qualifications listed, you may not receive a response to your application.

Benefits:
• Competitive Salary
• Bonus Structure
• PTO
• Medical/ Dental/ Vision Insurance
• 401(k) with company match
• Parking/ Commuter allowance
• Flex Spending
• Life Insurance and AD&D
• ST/ LT Disability
• Meal Discounts
• Retail Discounts
• Much More!
Please respond to job posting with your resume. If you meet the qualifications of this position, and/or any other positions we may have that fit your experience, we will contact you upon receipt of your resume to discuss the opportunity in greater detail.
In addition to considering you for this particular Restaurant Director job posting, your resume and qualifications will be considered as new opportunities develop that fit your background and experience. (52)

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